Oatmeal Pancakes
INGREDIENTS
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PANCAKES
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1-1/4 Cup(s) all-purpose flour
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1/2 Cup(s) Quaker® Oats (quick or old fashioned, uncooked)
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2 Teaspoon(s) Baking Powder
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1/4 Teaspoon(s) salt (optional)
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1-1/4 Cup(s) fat-free milk
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1 Egg, lightly beaten
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1 Tablespoon(s) vegetable oil
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STIR-INS (optional)
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• 1 cup fresh or frozen blueberries (do not thaw)
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• 1 medium-size ripe banana, mashed, and 1/8 teaspoon ground nutmeg
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• 3/4 cup finely chopped apple, 1/4 cup chopped nuts and 1/2 teaspoon ground cinnamon
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• 1/2 cup semisweet chocolate chips
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