"These make for a quick breakfast, healthy snack, or even a replacement for that less nutritious and sugary baking - they're that good!..."
INGREDIENTS
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1 1/2 cups (375 mL) large flake oats
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1/ 2 cup (125 mL) raisins or other dried fruit
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1/4 cup (60 mL) pumpkin seeds or chopped nuts
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1/2 tsp (2 mL) ground cinnamon
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pinch, salt
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1/2 cup (125 mL) cooked split red lentils
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1 large egg
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2 Tbsp (30 mL) melted butter or canola oil
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1 Tbsp (15 mL) maple syrup
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1/2 cup (125 mL) whole milk