INGREDIENTS
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1 cup flour
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1/2 cup quick cooking oats
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1/2 tsp salt
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2 tsp baking powder
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3 tbs brown sugar
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1 tsp cinnamon
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1/2 tsp nutmeg
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1 egg
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1 1/4 cup milk (use coconut milk for dairy free, this is what I used)
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1 tsp vanilla extract
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1/3 cup raisins (plus more for garnish)