Nutmeg Bites

Name: Nutmeg Bites
Prep time: 25 min
Cook time: 10 min
Yield: 3
Ingredients: 1 3 cups King Arthur Unbleached All-Purpose Flour; 1 1 cup unsalted butter, softened; 1 3/4 cup sugar; 1 1 teaspoon ground nutmeg; 1 1/2 teaspoon salt; 1 1 large egg, room temperature; 1 2 teaspoons vanilla; 1 1 1/2 cups confectioners' sugar, sifted; 1 2 tablespoons unsalted butter, softened; 1 2 to 3 tablespoons rum; 1 3 cups King Arthur Unbleached All-Purpose Flour; 1 1 cup unsalted butter, softened; 1 3/4 cup sugar; 1 1 teaspoon ground nutmeg; 1 1/2 teaspoon salt; 1 1 large egg, room temperature; 1 2 teaspoons vanilla; 1 1 1/2 cups confectioners' sugar, sifted; 1 2 tablespoons unsalted butter, softened; 1 2 to 3 tablespoons rum

Nutmeg Bites was pinched from <a href="http://www.kingarthurflour.com/recipes/nutmeg-bites-recipe?go=EP121105J" target="_blank">www.kingarthurflour.com.</a>

"Little domes of holiday cheer, these two-bite cookies are perfect for your cookie swap or cookie tray. The rum icing and dusting of nutmeg sets these cookies in the "grown-ups" category, but rum flavoring may be used if the little ones will be sharing too...."

INGREDIENTS

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1 3 cups King Arthur Unbleached All-Purpose Flour

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1 1 cup unsalted butter, softened

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1 3/4 cup sugar

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1 1 teaspoon ground nutmeg

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1 1/2 teaspoon salt

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1 1 large egg, room temperature

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1 2 teaspoons vanilla

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1 1 1/2 cups confectioners' sugar, sifted

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1 2 tablespoons unsalted butter, softened

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1 2 to 3 tablespoons rum

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