INGREDIENTS
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Nuoc Cham Dipping Sauce
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This delicious, sweet and spicy Vietnamese dipping sauce is the perfect accompaniment to Vietnamese rice paper rolls or any Asian-style finger food.
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1 tablespoon sugar
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2 tablespoons water
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1 clove garlic—minced (crushed)
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1 red chili—deseeded and finely chopped
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2 tablespoons lemon juice
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2 tablespoons fish sauce
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2 tablespoons rice vinegar