Norwegian Sour Cream Cake

Name: Norwegian Sour Cream Cake
Prep time: 15 min
Cook time: 1 h 15 min
Yield: 1
Ingredients: 1 1 cup butter, salted or unsalted; 1 2 cups sugar; 1 2 large eggs; 1 1 teaspoon salt; 1 2 teaspoons baking powder; 1 2 teaspoons vanilla; 1 4 cups King Arthur Unbleached All-Purpose Flour; 1 1 1/2 cups sour cream

Norwegian Sour Cream Cake was pinched from <a href="http://www.kingarthurflour.com/recipes/norwegian-sour-cream-cake-recipe" target="_blank">www.kingarthurflour.com.</a>

"Close-grained, tender, and with buttermilk-like tang from sour cream, this Scandinavian-style pound cake is wonderful with berries (and whipped cream) — or just as it is, in all its simple glory...."

INGREDIENTS

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1 1 cup butter, salted or unsalted

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1 2 cups sugar

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1 2 large eggs

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1 1 teaspoon salt

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1 2 teaspoons baking powder

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1 2 teaspoons vanilla

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1 4 cups King Arthur Unbleached All-Purpose Flour

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1 1 1/2 cups sour cream

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