Real Recipes From Real Home Cooks ®
Norwegian Almond Cake (Mandelkake)
INGREDIENTS
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Mandelkake
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Preheat oven 350° F.
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Preparation time from start to finish: 1 hour.
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Baking time 40-45 minutes.
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Ingredients:
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2 cups flour
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1-1/4 cups sugar
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1 stick butter (4 ounces/113 gram)
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2 eggs
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2 tablespoons yogurt/plain
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1/4-cup ground almonds
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1 teaspoon baking powder
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1/2 teaspoon salt
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1 teaspoon pure almond extract
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Powdered sugar to sprinkle.
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