North Woods Wild Rice Soup
"Slow-cook this turkey, vegetable and rice soup for dinner using Progresso® chicken broth and Green Giant® Valley Fresh Steamers™ peas. Servings # 6..."
INGREDIENTS
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2 teaspoons vegetable oil
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1 medium onion, chopped
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2 medium stalks celery, diced (1 cup)
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2 medium carrots, diced
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1 cup diced smoked turkey (6 oz)
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1/2 cup uncooked wild rice
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1 teaspoon dried tarragon leaves
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1/4 teaspoon pepper
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3 1/2 cups Progresso® chicken broth (from 32-oz carton)
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1 cup Green Giant® Valley Fresh Steamers™ frozen sweet peas, thawed
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1 can (12 oz) evaporated fat-free milk
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1/3 cup all-purpose flour
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2 tablespoons dry sherry, if desired
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