weights & measures
(2)
How many times have you had to stop and think . . .
how much of cooked macaroni do I get with 1 cup of uncooked?
how much cheese to I buy for 4 cups grated?
Maybe this will help =)
read more
(2)
prep time
5 Min
Ingredients For weights & measures
- SEE DIRECTIONS FOR ABBREVIATIONS, WEIGHTS & MEASURES
How To Make weights & measures
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1Abbreviations:
tsp - teaspoon
Tbsp = Tablespoon
C = cup
Pt = pint
Qt - quart
Oz = ounce
Lb = pound
Sq = square
Min = minute
Hr = hour
Doz = dozen
Mod = moderate -
2Weights & Measurements:
Dash = less than 1/8 tsp
3 tsp = 1 Tbsp
2 Tbsp = 1 liquid ounce
4 Tbsp = 1/4 C
8 Tbsp = 1/2 C
16 Tbsp = 1 C
2 C = 1 P
2 P = 1 Qt
4 Qt = 1 Gal
16 Oz = 1 Lb
2 C liquid = 1 Lb
2 C butter = 1 Lb
2 C sugar = 1 Lb
4 C flour = 1 Lb
1/4 Lb butter = 1/2 C
Chocolate 1 Sq bitter = 1 Oz
Cheese, 4 C grated = 1 Lb
Eggs, whites, 8 = 1 C (approx)
Eggs, yolks, 16 = 1 C (approx)
Lemon, juice of 1 = 2 - 3 Tbsp
Macaroni, 1 C uncooked = 2 C cooked
Rice, 1 C uncooked = 3-4 C cooked - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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