sweet potato yogurt "frosty paws"
(1 rating)
No Image
Molly loves her frosty paws. The ones at the store are way to expensive so I started experimenting and came up with a couple flavors that she loves.
(1 rating)
yield
serving(s)
Ingredients For sweet potato yogurt "frosty paws"
-
1 16ozcontainer of plain yogart
-
2-3 mdsweet potatoes, cleaned and cut into chunks
-
1 Tbsphoney or molasses (optional)
How To Make sweet potato yogurt "frosty paws"
-
1Clean sweet potatoes and cut into chunks. Steam or boil until soft. I prefer steaming veggies to get the most nutritional value possible. In a large mixing bowl, mash the potatoes also adding honey or molasses at this time (optional)
-
2Let the mashed sweet potatoes cool for a little while then add the container of plain yogurt and blend well.
-
3Using a 1/8 of a cup measure fill up each "cube" of your ice cube tray to just the top. Freeze then pop the cubes out and store in a ziploc bag or a container in the freezer. I usually give one cube in a little bowl for a snack some times two depending on the size of the dog.
-
4Note: You can also make peanut butter frosty paws by substituting 1 cup creamy peanut butter for the sweet potatoes. (use an all natural peanut butter with low or no sugar added) Some dogs don't tolerate sugar very well so it will depend on your dog if you want to add the honey or molasses to the mix.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT