No-Knead Bread

Name: No-Knead Bread
Yield: 12
Ingredients: 1 1/2 cups warm water (105 degrees F to 115 degrees F); 1 teaspoon active dry yeast; 2 3/4 cups bread flour; 2 tablespoons sugar; 2 tablespoons olive oil; 1 1/2 teaspoons salt

No-Knead Bread was pinched from <a href="http://www.bhg.com/recipe/no-knead-bread/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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1 1/2 cups warm water (105 degrees F to 115 degrees F)

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1 teaspoon active dry yeast

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2 3/4 cups bread flour

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2 tablespoons sugar

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2 tablespoons olive oil

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1 1/2 teaspoons salt

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