"This vegan cheese sauce takes takes about 5 minutes to put together and this vegan cheese recipe will work in a blender, it just takes a little patience...."
INGREDIENTS
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1 large yellow onion, peeled and coarsely chopped
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1 large red bell pepper, seeded and coarsely chopped
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3 tablespoons cashews, toasted, optional
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1 tablespoon tahini (optional)
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1 cup nutritional yeast
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Salt to taste