INGREDIENTS
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2 10 ounce package frozen mixed vegetables
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Nonstick cooking spray
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1 28 ounce can no-salt-added crushed tomatoes
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2 14 1/2 ounce can no-salt-added diced tomatoes
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1 tablespoon Italian seasoning, crushed
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1/2 teaspoon salt
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1/2 teaspoon garlic powder
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12 no-boil lasagna noodles
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1 15 ounce carton part-skim ricotta cheese
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1 10 ounce package frozen chopped spinach, thawed and well drained
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2 cups shredded part-skim mozzarella cheese (8 ounces)
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1/4 cup freshly grated Parmesan cheese