No Bake Elvis Bars

Name: No Bake Elvis Bars
Yield: 16
Ingredients: 1.5 cup whole almonds; 2 tablespoons coconut oil; 2 tablespoons coconut nectar syrup (see note); 1 tablespoon almond butter or peanut butter; 1/2 teaspoon cinnamon; pinch of fine grain sea salt, to taste; 2 medium ripe bananas, peeled; 1/4 cup coconut oil, softened slightly; 2 tablespoons almond butter or peanut butter; 1 teaspoon pure vanilla extract; pinch of fine grain sea salt, to taste; 3 tablespoons mini dark chocolate chips; 1/2 tablespoon coconut oil

No Bake Elvis Bars was pinched from <a href="http://ohsheglows.com/2013/09/11/no-bake-elvis-bars/" target="_blank">ohsheglows.com.</a>

"A quick and easy, minimally sweetened frozen dessert square inspired by the popular Elvis Pie. My version uses almond butter instead of peanut butter and replaces the bacon for chocolate. Be sure to enjoy these straight out of the freezer as they melt really fast!..."

INGREDIENTS

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1.5 cup whole almonds

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2 tablespoons coconut oil

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2 tablespoons coconut nectar syrup (see note)

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1 tablespoon almond butter or peanut butter

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1/2 teaspoon cinnamon

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pinch of fine grain sea salt, to taste

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2 medium ripe bananas, peeled

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1/4 cup coconut oil, softened slightly

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2 tablespoons almond butter or peanut butter

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1 teaspoon pure vanilla extract

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pinch of fine grain sea salt, to taste

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3 tablespoons mini dark chocolate chips

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1/2 tablespoon coconut oil

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