"Made with ground pecan, cookie crumbs, and of course rum, the flavor of my No-Bake Classic Rum Balls recipe is a classic for a reason!..."
INGREDIENTS
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1 cup (3 oz/85 g) ground vanilla wafers
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1 ½ cups (7 ½ oz/213 g) toasted, chopped pecans, ( divided )
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1 cup (4 oz/115 g) powdered sugar
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2 tablespoons unsweetened cocoa powder
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2 tablespoons maple syrup
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3 tablespoons rum