No-Bake Boston Cream Pie
INGREDIENTS
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Serves 8 to 10
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About 20 ounces (4 sleeves) graham crackers
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For the custard
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3 tablespoons cornstarch
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2 large eggs
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3 egg yolks
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5 tablespoons unsalted butter
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3/4 cup sugar
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1/2 teaspoon salt
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4 cups half-and-half
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2 teaspoons vanilla
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For the chocolate frosting
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1/4 cup (1/2 stick) unsalted butter
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1/4 cup unsweetened cocoa powder
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1/4 cup milk
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2 cups confectioners' sugar
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1 teaspoon vanilla extract
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