No-Bake Blueberry Cheesecake with Graham Cracker Crust

Name: No-Bake Blueberry Cheesecake with Graham Cracker Crust
Ingredients: 9 whole graham crackers; 1/2 cup old-fashioned oats; 3 tablespoons (packed) golden brown sugar; 1/8 teaspoon salt; 5 tablespoons unsalted butter, melted; 1 teaspoon vanilla extract; 1/4 cup water; 1 tablespoon unflavored gelatin (measured from 2 envelopes); 12 ounces Philadelphia-brand cream cheese, room temperature; 1 cup heavy whipping cream; 1 cup sugar; 1 tablespoon fresh lemon juice; 3 cups fresh blueberries; 1 cup chilled heavy whipping cream; 1 tablespoon sugar; 4 1/2-pint baskets blueberries; 2/3 cup blueberry jam

No-Bake Blueberry Cheesecake with Graham Cracker Crust was pinched from <a href="http://www.epicurious.com/recipes/food/views/No-Bake-Blueberry-Cheesecake-with-Graham-Cracker-Crust-108320" target="_blank">www.epicurious.com.</a>

"Chill this overnight to develop the blueberry flavor and give the filling time to set...."

INGREDIENTS

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9 whole graham crackers

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1/2 cup old-fashioned oats

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3 tablespoons (packed) golden brown sugar

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1/8 teaspoon salt

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5 tablespoons unsalted butter, melted

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1 teaspoon vanilla extract

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1/4 cup water

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1 tablespoon unflavored gelatin (measured from 2 envelopes)

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12 ounces Philadelphia-brand cream cheese, room temperature

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1 cup heavy whipping cream

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1 cup sugar

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1 tablespoon fresh lemon juice

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3 cups fresh blueberries

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1 cup chilled heavy whipping cream

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1 tablespoon sugar

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4 1/2-pint baskets blueberries

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2/3 cup blueberry jam

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