"All our Nans made Newfoundland date crumbles squares & we still love them. My Aunt Marie made the best. The secret is the right amount of butter & filling...."
INGREDIENTS
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18 ounces dates, chopped
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3 tbsp butter
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3 tbsp sugar
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1 1/2 tablespoons vanilla
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2 cups boiling water
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2 cups rolled oats, large(not quick oats)
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2 tsp baking powder
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1 cup unsweetened dried coconut, fine or medium cut
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2 cups flour
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1 cup brown sugar
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1 ½ cups butter, cut in small cubes