New York Cheesecakes
INGREDIENTS
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Crust:
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1 cup graham wafer crumbs
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1 tablespoon granulated white sugar
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4 - 5 tablespoons butter, melted
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Filling:
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2 - 8 ounce packages of full fat cream cheese, room temperature
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2/3 cup granulated white sugar
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1/8 teaspoon salt
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2 large eggs, room temperature
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1 teaspoon pure vanilla extract
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1/2 teaspoon grated lemon zest
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1/2 cup sour cream, room temperature
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Caramel Pecan Sauce
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5 tablespoons butter
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3/4 cup pecans, chopped
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3/4 cup light brown sugar, packed
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1 cup heavy cream
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