New Orleans-Style Scalloped Corn

Name: New Orleans-Style Scalloped Corn
Prep time: 20 min
Cook time: 35 min
Yield: 8
Ingredients: 4 teaspoons butter; 1 large onion, finely chopped; 1 large sweet red pepper, finely chopped; 4 cups frozen corn; 2 eggs; 1 cup fat-free milk; 1 tablespoon sugar; 1 to 2 teaspoons hot pepper sauce; 1/2 teaspoon dried thyme; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1-1/4 cups crushed reduced-fat butter-flavored crackers (about 30 crackers); 5 green onions, sliced

New Orleans-Style Scalloped Corn was pinched from <a href="https://www.tasteofhome.com/recipes/new-orleans-style-scalloped-corn/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"This colorful casserole is popular for family gatherings in many New Orleans homes. I started making it years ago, and now our grown sons include it on their own menus. —Priscilla Gilbert, Indian Harbour Beach, Florida..."

INGREDIENTS

•

4 teaspoons butter

•

1 large onion, finely chopped

•

1 large sweet red pepper, finely chopped

•

4 cups frozen corn

•

2 eggs

•

1 cup fat-free milk

•

1 tablespoon sugar

•

1 to 2 teaspoons hot pepper sauce

•

1/2 teaspoon dried thyme

•

1/4 teaspoon salt

•

1/4 teaspoon pepper

•

1-1/4 cups crushed reduced-fat butter-flavored crackers (about 30 crackers)

•

5 green onions, sliced

Go To Recipe

review