INGREDIENTS
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1 quart whole milk
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1 loaf French bread, broken into pieces
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3 eggs
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3 cups sugar
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2 tablespoons vanilla extract
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1 cup raisins
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1/2 cup (1 stick) butter
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1 (5-ounce) can evaporated milk (2/3 cup)
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1 egg yolk, beaten
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2 tablespoons bourbon
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