New Orleans Beignets

New Orleans Beignets was pinched from <a href="http://www.seededatthetable.com/2013/02/11/new-orleans-beignets/" target="_blank">www.seededatthetable.com.</a>

"These snowy pillows of sugar and dough are claimed as Louisiana's state doughnut. You can make these easily and just in time for Fat Tuesday!..."

INGREDIENTS
1 1/2 cups warm water
1/2 cup granulated sugar
1 envelope (2 1/4 tsp) active dry yeast
2 eggs, lightly beaten
1 1/4 teaspoons salt
1 cup evaporated milk
7 cups bread flour
1/4 cup vegetable shortening
Nonstick spray
Frying oil
2-3 cups powdered sugar
Go To Recipe
review
ADVERTISEMENT