"BBQ shrimp done New Orleans style in a spicy, buttery, lemony sauce that is so good that you will be licking your fingers and the plate clean!..."
INGREDIENTS
•
2 tablespoons butter
•
3 cloves garlic, chopped
•
1/4 cup hot sauce (or to taste)
•
1/4 cup Worcestershire sauce
•
1/3 cup beer, wine or broth
•
2 tablespoons lemon juice (~1/2 lemon)
•
2 teaspoons creole seasoning
•
1/2 teaspoon ground black pepper
•
1 pound shrimp, peeled and deveined *
•
2 tablespoons butter, chilled and cut into 1/2 inch pieces
•
salt to taste
•
french bread
Go To Recipe