INGREDIENTS
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1 pkg. (0.9 oz.) onion-mushroom soup mix
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3/4 cup fat-free reduced-sodium beef broth
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1/4 cup A.1. Original Sauce
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1 boneless beef chuck roast (2-1/2 lb.)
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1 lb. red new potato es
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1 pkg. (16 oz.) baby carrots
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1 onion , cut into 1/2-inch-thick slices