New England Baked Bean Soup Recipe

Name: New England Baked Bean Soup Recipe
Ingredients: 6 cups cold water; 3-4 cups cold baked beans (or one 28 oz. can); 1 can (14.5 oz.) diced tomatoes; 2 stalks celery, diced; 1 small onion, diced; 1/4 cup light brown sugar; 1 tablespoon hot sauce; Salt and pepper to taste

New England Baked Bean Soup Recipe was pinched from <a href="https://newengland.com/today/food/new-england-baked-bean-soup/" target="_blank" rel="noopener">newengland.com.</a>

INGREDIENTS

•

6 cups cold water

•

3-4 cups cold baked beans (or one 28 oz. can)

•

1 can (14.5 oz.) diced tomatoes

•

2 stalks celery, diced

•

1 small onion, diced

•

1/4 cup light brown sugar

•

1 tablespoon hot sauce

•

Salt and pepper to taste

Go To Recipe

review