New and Improved Green Bean casserole
INGREDIENTS
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2 tablespoons butter
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2 tablespoons all-purpose flour
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1 teaspoon salt
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1 teaspoon white sugar
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1/2 cup onion, diced
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1 cup sour cream
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3 (14.5 ounce) cans French style green beans, drained
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8 or more ounces of sliced fresh or canned MUSHROOMS
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2 cups shredded Cheddar cheese
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1/2 cup crumbled buttery round crackers
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1 tablespoon butter, melted
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