INGREDIENTS
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Ingredients
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2 tablespoons butter
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3 tablespoons all-purpose flour
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1 teaspoon salt
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1/4 teaspoon pepper
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1-1/2 cups fat-free milk
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1/2 cup shredded reduced-fat cheddar cheese
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1-3/4 pounds potatoes, peeled and thinly sliced (about 5 medium)
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1 medium onion, halved and thinly sliced
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