Neelys Short Ribs

Name: Neelys Short Ribs
Prep time: 25 min
Cook time: 3 h 20 min
Yield: 4
Ingredients: 1/4 cup olive oil, divided; 6 pounds beef short ribs; Salt and freshly ground pepper; 1 large onion, coarsely chopped; 1 carrot, chopped; 4 cloves garlic, chopped; 2 celery ribs, chopped; 1 tablespoon tomato paste; 2 cups dry red wine; 3 cups low-sodium chicken stock; 1 (15-ounce) can diced tomatoes, in thick puree; 3 thyme sprigs; 1 bay leaf; 1 orange, zested; 1 tablespoon chopped parsley leaves, for garnish

Neelys Short Ribs was pinched from <a href="http://www.foodnetwork.com/recipes/neelys-neelys/neelys-short-ribs-recipe/index.html?soc=sharingfb" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1/4 cup olive oil, divided

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6 pounds beef short ribs

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Salt and freshly ground pepper

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1 large onion, coarsely chopped

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1 carrot, chopped

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4 cloves garlic, chopped

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2 celery ribs, chopped

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1 tablespoon tomato paste

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2 cups dry red wine

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3 cups low-sodium chicken stock

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1 (15-ounce) can diced tomatoes, in thick puree

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3 thyme sprigs

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1 bay leaf

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1 orange, zested

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1 tablespoon chopped parsley leaves, for garnish

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