"This easy napa cabbage stir fry recipe makes crunchy crispy napa cabbage served in a rich hot and sour sauce that’s lightly sweet. Serve it as a side that completes your meal while piquing your appetite. {Vegan} https://omnivorescookbook.com/napa-cabbage-stir-fry-vinegar-sauce/..."
INGREDIENTS
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1 (2-3 lb / 1-1.2 kg) small head napa cabbage
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1 and 1/2 tablespoons peanut oil
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4 chili peppers (, dried)
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1 inch ginger (, minced)
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1 clove garlic (, minced)
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2 green onions (, sliced (some greens reserved for garnish))
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2 tablespoons chinkiang vinegar
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2 tablespoons soy sauce
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2 teaspoons sugar
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1 tablespoon cornstarch