Nantucket Bay Scallops with Bay-Scented Butter

Name: Nantucket Bay Scallops with Bay-Scented Butter
Yield: 8
Ingredients: 2 tablespoons butter; 2 bay leaves; 1 1/2 pounds bay scallops; Cooking spray; 1/2 teaspoon kosher salt; 1 1/2 teaspoons fresh lemon juice; 1/4 cup panko (Japanese breadcrumbs); 1 teaspoon grated lemon rind; Chopped fresh chives (optional)

Nantucket Bay Scallops with Bay-Scented Butter was pinched from <a href="http://www.myrecipes.com/recipe/nantucket-bay-scallops-with-bay-scented-butter-10000001860030/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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2 tablespoons butter

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2 bay leaves

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1 1/2 pounds bay scallops

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Cooking spray

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1/2 teaspoon kosher salt

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1 1/2 teaspoons fresh lemon juice

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1/4 cup panko (Japanese breadcrumbs)

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1 teaspoon grated lemon rind

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Chopped fresh chives (optional)

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