INGREDIENTS
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1/2 cup salted butter, diced into pieces
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1/3 cup packed light-brown sugar
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3 Tbsp cocoa powder
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1 large egg, lightly beaten
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1 1/2 tsp vanilla extract
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1 3/4 cup graham cracker crumbs
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1 cup sweetened shredded coconut
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1/2 cup finely chopped pecans or almonds (I used pecan cookie pieces)
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1/3 cup salted butter, softened
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1/4 cup heavy cream
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2 Tbsp custard powder or vanilla/white chocolate instant pudding mix
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2 cups powdered sugar
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4 oz. semi-sweet chocolate, chopped
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2 Tbsp salted butter
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