Nanaimo Bar
INGREDIENTS
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Bottom Layer:
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1/2 cup unsalted butter (European style cultured)
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1/4 cup sugar
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5 tbsp. cocoa
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1 egg beaten
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1 1/4 cups graham wafer crumbs
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1/2 c. finely chopped almonds
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1 cup coconut
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Second Layer:
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1/2 cup unsalted butter
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2 Tbsp. and 2 Tsp. cream
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2 Tbsp. vanilla custard powder
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2 cups icing sugar
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Third Layer:
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4 squares semi-sweet chocolate (1 oz. each)
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2 Tbsp. unsalted butter
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