Nale?niki z Serem - Polish Crepes with Cheese - Polish Housewife
"Thought to originate in Central Europe, we know them in the USA by their Yiddish name, Blintzes. These super thin pancakes filled with a ligtly sweet farmer’s cheese were well known in Hungary, Slovakia, Russia, and Poland before the rest of the world discovered Nale?niki z Serem – Polish Crepes with Cheese around 1800. Elegant...Read More..."
INGREDIENTS
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1/2 cup flour
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1/2 cup milk
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1/4 cup warm water
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2 eggs
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1/2 teaspoon salt
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2 tablespoons melted butter
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for the filling:
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12 ounces farmer's cheese
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2 ounces cream cheese
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1 egg yolk
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3 tablespoons sugar
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2 tablespoons melted butter
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1/2 teaspoon salt
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zest of a lemon
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