Nacho Flank Steak

Name: Nacho Flank Steak
Ingredients: 1 beef flank steak (1-1/2 lb.), cut into 1/4-inch-thick slices; 1/2cup KRAFT Zesty Italian Dressing; 1 jalapeño pepper, seeded, sliced; 2cans (10 oz. each) diced tomatoes and green chiles, drained; 1-1/2cups KRAFT Mexican Style Finely Shredded Four Cheese; 1 plum tomato, seeded, chopped; 2 green onions, chopped

Nacho Flank Steak was pinched from <a href="http://www.kraftrecipes.com/recipes/nacho-flank-steak-143448.aspx?cm_mmc=eml-_-rbe-_-20130319-_-1074" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

•

1 beef flank steak (1-1/2 lb.), cut into 1/4-inch-thick slices

•

1/2cup KRAFT Zesty Italian Dressing

•

1 jalapeño pepper, seeded, sliced

•

2cans (10 oz. each) diced tomatoes and green chiles, drained

•

1-1/2cups KRAFT Mexican Style Finely Shredded Four Cheese

•

1 plum tomato, seeded, chopped

•

2 green onions, chopped

Go To Recipe

review