Nacho Cheese Chicken Chowder

Name: Nacho Cheese Chicken Chowder
Yield: 6
Ingredients: 1 pound skinless, boneless chicken breast halves, cut into 1/2-inch pieces; 2 14 1/2 ounce cans Mexican-style stewed tomatoes; 1 10 3/4 ounce can condensed nacho cheese soup; 1 10 ounce package frozen whole kernel corn (2 cups); Shredded Mexican-style or cheddar cheese

Nacho Cheese Chicken Chowder was pinched from <a href="http://www.bhg.com/recipe/soups/nacho-cheese-chicken-chowder/" target="_blank">www.bhg.com.</a>

INGREDIENTS

•

1 pound skinless, boneless chicken breast halves, cut into 1/2-inch pieces

•

2 14 1/2 ounce cans Mexican-style stewed tomatoes

•

1 10 3/4 ounce can condensed nacho cheese soup

•

1 10 ounce package frozen whole kernel corn (2 cups)

•

Shredded Mexican-style or cheddar cheese

Go To Recipe

review