"- If you use the Tandoori Chicken recipe that I linked to above, I wanted to note that I did not use the food coloring. I thought it was unnecessary, but to each their own!..."
INGREDIENTS
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1 (.25 ounce) package active dry yeast 1 cup warm water 1/4 cup white sugar 3 tablespoons milk 1 egg, beaten 2 teaspoons salt 4 1/2 cups bread flour 2 teaspoons minced garlic (optional) 1/4 cup butter, melted