INGREDIENTS
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8 1/2 cups all-purpose flour
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1 Tbsp. baking powder
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1 Tbsp. salt
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2 tsp. cream of tartar
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1 tsp. baking soda
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1 1/2 cups instant nonfat dry milk
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2 1/4 cups vegetable shortening
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(( I don't use the instant milk.. Isimplysub. MILK for the water ))