My Spaghetti Chicken

Name: My Spaghetti Chicken
Ingredients: 2 cups Cooked Chicken *** I used canned chicken chunks****; 1-12 ounce box Dry Spaghetti, Broken Into Two Inch Pieces; 2 cans Cream Of Chicken Soup; 1 cup Grated mild cheddar and mozzarella by Kraft; 1 Finely Diced Green Pepper; 1 Finely Diced Onion; 1 jar (4 Ounce) Diced Pimentos, Drained; 2 cups Reserved Chicken Broth From Pot; 1 teaspoon Lawry's Seasoned Salt ****I used a salt free seasoning***; 1/8 teaspoon (to 1/4 Teaspoon) Cayenne Pepper ***I omitted***; Salt And Pepper, to taste ***I omitted***

My Spaghetti Chicken was pinched from <a href="http://thepioneerwoman.com/cooking/category/dinner/pasta/" target="_blank">thepioneerwoman.com.</a>

INGREDIENTS

•

2 cups Cooked Chicken *** I used canned chicken chunks****

•

1-12 ounce box Dry Spaghetti, Broken Into Two Inch Pieces

•

2 cans Cream Of Chicken Soup

•

1 cup Grated mild cheddar and mozzarella by Kraft

•

1 Finely Diced Green Pepper

•

1 Finely Diced Onion

•

1 jar (4 Ounce) Diced Pimentos, Drained

•

2 cups Reserved Chicken Broth From Pot

•

1 teaspoon Lawry's Seasoned Salt ****I used a salt free seasoning***

•

1/8 teaspoon (to 1/4 Teaspoon) Cayenne Pepper ***I omitted***

•

Salt And Pepper, to taste ***I omitted***

Go To Recipe

review

►