My Favorite White Cupcakes

Name: My Favorite White Cupcakes
Ingredients: 2 cups (1 lb) (454 g.) butter; 2 cups (473 ml) water; 4 cups (403 g.) all-purpose flour; 3 cups (583 g.) sugar; 4 eggs, beaten; 1 cup (122 g.) sour cream; 1 teaspoon almond extract; 1 Tablespoon plus 2 tsp. vanilla extract; 1 1/2 teaspoons salt; 3 teaspoons baking soda

My Favorite White Cupcakes was pinched from <a href="http://alchemybaking.blogspot.com/2011/03/my-favorite-white-cupcakes.html" target="_blank">alchemybaking.blogspot.com.</a>

INGREDIENTS

•

2 cups (1 lb) (454 g.) butter

•

2 cups (473 ml) water

•

4 cups (403 g.) all-purpose flour

•

3 cups (583 g.) sugar

•

4 eggs, beaten

•

1 cup (122 g.) sour cream

•

1 teaspoon almond extract

•

1 Tablespoon plus 2 tsp. vanilla extract

•

1 1/2 teaspoons salt

•

3 teaspoons baking soda

Go To Recipe

review

►