INGREDIENTS
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Meatloaf:
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1 cup Whole Milk
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6 slices White Bread
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2 pounds Ground Beef
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1 cup (heaping) Freshly Grated Parmesan Cheese
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1/4 teaspoon Seasoned Salt
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3/4 teaspoons Salt
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Freshly Ground Black Pepper
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1/3 cup Minced Flat-leaf Parsley
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4 whole Eggs Beaten
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10 slices Thin/regular Bacon
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Sauce:
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1-1/2 cup Ketchup
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1/3 cup Brown Sugar
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1 teaspoon Dry Mustard
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Tabasco To Taste
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