INGREDIENTS
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2/3 cups vegetable shortening
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3/4 cups granulated sugar
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1/2 teaspoon grated orange or lemon zest
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1/2 teaspoon pure vanilla extract
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1 large egg
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4 teaspoons milk
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2 cups all-purpose flour, plus extra for rolling out dough
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1 1/2 teaspoon baking powder
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1/4 teaspoon fine salt
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1 large egg yolk
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2 to 3 drops food coloring
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One 2-pound bag powdered sugar
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1/4 cup milk
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2 tablespoons pasteurized egg whites
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