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my cool whip

my cool whip was pinched from <a href="https://www.365daysofbakingandmore.com/stabilized-whipped-cream/" target="_blank" rel="noopener">www.365daysofbakingandmore.com.</a>
INGREDIENTS
4 ounces cream cheese, softened for at least an hour at room temperature
1/3 cup confectioners' sugar
1 1/2 teaspoons pure vanilla extract
1 cup heavy whipping cream
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