My Big Fat Greek Burgers

Name: My Big Fat Greek Burgers
Prep time: 20 min
Cook time: 15 min
Yield: 4
Ingredients: 1/2 cup nonfat Greek style yogurt; 2 teaspoons olive oil; 2 teaspoons fresh lemon juice; 1 clove garlic, minced; 1 teaspoon chopped fresh dill leaves; 1/8 teaspoon salt; Pinch freshly ground black pepper; 2 teaspoons olive oil; 1/2 small onion, chopped; 2 cups lightly packed baby spinach leaves, coarsely chopped; 1/4 cup crumbled feta cheese; 1 tablespoon chopped fresh dill, or 1 teaspoon dried; 1/2 teaspoon freshly ground black pepper; 1 1/4 pounds lean ground turkey breast; 1/4 teaspoon salt; 4 whole-wheat burger buns; 1/4 English cucumber, thinly sliced; 4 small leaves romaine lettuce, hard ribs removed

My Big Fat Greek Burgers was pinched from <a href="http://www.foodnetwork.com/recipes/ellie-krieger/my-big-fat-greek-burgers-recipe.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow My Big Fat Greek Burgers recipe from Ellie Krieger..."

INGREDIENTS

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1/2 cup nonfat Greek style yogurt

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2 teaspoons olive oil

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2 teaspoons fresh lemon juice

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1 clove garlic, minced

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1 teaspoon chopped fresh dill leaves

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1/8 teaspoon salt

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Pinch freshly ground black pepper

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2 teaspoons olive oil

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1/2 small onion, chopped

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2 cups lightly packed baby spinach leaves, coarsely chopped

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1/4 cup crumbled feta cheese

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1 tablespoon chopped fresh dill, or 1 teaspoon dried

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1/2 teaspoon freshly ground black pepper

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1 1/4 pounds lean ground turkey breast

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1/4 teaspoon salt

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4 whole-wheat burger buns

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1/4 English cucumber, thinly sliced

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4 small leaves romaine lettuce, hard ribs removed

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