"This is the ONLY way I'll eat cooked apples, to die for with the warm caramel sauce!..."
INGREDIENTS
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1/2 cup unsalted butter, softened
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1 cup sugar
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1 egg
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1 teaspoon baking soda
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1/4 teaspoon salt
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1 teaspoon cinnamon
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1/2 teaspoon nutmeg
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1 cup flour
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2 granny smith apples, peeled, chopped fine
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1/2 cup chopped pecans
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1/2 cup unsalted butter
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1 cup minus 1 tbl. brown sugar
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1/2 teaspoon salt
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1 teaspoon vanilla
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1/2 cup whipping cream