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Mustard-Chive Mashed Potatoes
INGREDIENTS
•
1 1/2 pounds round red potatoes, scrubbed and cut into 2-inch pieces
•
1/3 cup fat-free milk
•
1/3 cup light sour cream
•
2 tablespoons Dijon-style mustard
•
1/8 teaspoon salt
•
1/4 cup snipped fresh chives or green onion tops
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