Mushrooms & Peas Rice Pilaf Recipe | Taste of Home

Name: Mushrooms & Peas Rice Pilaf Recipe | Taste of Home
Ingredients: 1 package (6.6 ounces) rice pilaf mix with toasted almonds; 1 tablespoon butter; 1-1/2 cups fresh or frozen peas; 1 cup sliced baby portobello mushrooms

"Anything goes in a rice pilaf, so I add peas and baby portobello mushrooms for extra color, texture and a touch of comfort. —Stacy Mullens, Gresham, Oregon..."

INGREDIENTS

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1 package (6.6 ounces) rice pilaf mix with toasted almonds

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1 tablespoon butter

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1-1/2 cups fresh or frozen peas

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1 cup sliced baby portobello mushrooms

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