Mushroom-Swiss Burgers
"Grilled patties made using ground beef and Progresso™ Recipe Starters™ mushroom cooking sauce gives you delicious dinner – ready in 30 minutes. Servings # 6..."
INGREDIENTS
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1 1/2 lb lean (at least 80%) ground beef
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1 can (18 oz) Progresso™ Recipe Starters™ creamy portabella mushroom cooking sauce
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2 teaspoons Montreal steak seasoning
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6 slices (1 oz each) Swiss cheese
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6 hamburger buns, split
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12 frozen breaded onion rings (from 14- to 16-oz package)
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