Mushroom Risotto

Name: Mushroom Risotto
Yield: 4
Ingredients: 4-5 cups of chicken broth, warmed; 1 tsp olive oil; 1 tbsp butter; 1 shallot, diced; 8 oz cremini mushrooms, sliced; 1 clove of garlic, minced; 3/4 cup dried arborio rice; 1 cup pinot gris; 1 tbsp butter; 1-2 tbsp parmesan cheese, finely grated; 1 tbsp fresh parsley, chopped

Mushroom Risotto was pinched from <a href="http://www.fortheloveofcooking.net/2015/02/mushroom-risotto.html" target="_blank">www.fortheloveofcooking.net.</a>

INGREDIENTS

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4-5 cups of chicken broth, warmed

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1 tsp olive oil

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1 tbsp butter

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1 shallot, diced

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8 oz cremini mushrooms, sliced

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1 clove of garlic, minced

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3/4 cup dried arborio rice

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1 cup pinot gris

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1 tbsp butter

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1-2 tbsp parmesan cheese, finely grated

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1 tbsp fresh parsley, chopped

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