Mushroom Rice Pilaf

Name: Mushroom Rice Pilaf
Ingredients: 1 tablespoon Extra Virgin Olive Oil; ¼ cup Finely Diced Onion (yellow or white (about ½ small onion)); ½ cup Wild Rice; 3½ cups Chicken Broth; ½ teaspoon Salt (plus a pinch and extra at the end if needed (we use kosher salt)); 1 cup Long-Grain White Rice; 1 tablespoon Butter; 8 ounces White Button Mushrooms (sliced)

"Mushroom rice pilaf, long grain white rice, wild rice and sautéed mushrooms combine to make a delicious side dish...."

INGREDIENTS

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1 tablespoon Extra Virgin Olive Oil

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¼ cup Finely Diced Onion (yellow or white (about ½ small onion))

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½ cup Wild Rice

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3½ cups Chicken Broth

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½ teaspoon Salt (plus a pinch and extra at the end if needed (we use kosher salt))

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1 cup Long-Grain White Rice

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1 tablespoon Butter

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8 ounces White Button Mushrooms (sliced)

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