Mushroom Barley Soup

Name: Mushroom Barley Soup
Ingredients: 1 pack (1/4 oz.) dried mushrooms; 1 onion; 2 carrots; 2 celery; ¼ cup oil; 1 clove garlic; 3 sprigs thyme; ¾ cup barley; 4 cups mushrooms; 4 cups chicken or vegetable stock; 4 cups water; 1 cup mushroom stock (soaking liquid from the dried mushrooms); Kale (optional)

"This is a great recipe for a traditional mushroom barley soup.The earthy taste of mushrooms simmered in stock with barley and vegetables is perfect served on a..."

INGREDIENTS

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1 pack (1/4 oz.) dried mushrooms

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1 onion

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2 carrots

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2 celery

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¼ cup oil

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1 clove garlic

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3 sprigs thyme

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¾ cup barley

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4 cups mushrooms

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4 cups chicken or vegetable stock

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4 cups water

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1 cup mushroom stock (soaking liquid from the dried mushrooms)

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Kale (optional)

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